Olijcke Henry sea-veggie burger

Our sea-veggie burger is made with lentils, walnuts and mushrooms. To these delicious products found on land, we add the best from the sea: wakame (wa-ka-mee).You might be familiar with wakame, as it is often used in Japanese cuisine. Wakame is a brown seaweed. This is rather funny, as it is not brown, but bright green like spinach! It tastes a little salty. Our sea-veggie burger will give you lots of energy and will definitely put a smile on your face.